For one person. Choose a starter, a main course and rice or chips, with a nan bread. Chicken, fish and vegetable dishes included; upgrades are priced as you choose. Available every night 5pm to 10pm.
Available 5pm–10pm
from£14.95


Indian · Delivery and collection
Vibrant colours, rich aromatic sauces, and authentic Indian flavours crafted with care.
Food allergy or intolerance? Please contact Samrat before you order to check what's in your food.
Opens at 17:00. Check back when they're open.
Chicken tikka, lamb chop, fish tikka, tiger prawns and onion bhaji with salad.
£8.95
King prawns marinated in corn flour, garlic and butter, coated with batter.
£8.95
Sweet and sour with tamarind, onions and peppers.
£8.95
Grilled king prawns stir fried with onions, garlic and peppers. Served with salad.
£8.95
Chicken tikka cooked with Indian cheese and fresh cream.
£5.95
Spring and red onion, garlic, tamarind and lentils rolled in puree. Served with salad.
£4.95
Marinated duck breast in tandoori spices, cooked in the tandoor oven. Served with salad.
£8.95
Spiced homemade lamb chops on the bone, marinated with mixed spices in yoghurt. Served with salad.
£6.95
Lamb tikka stir fried with mixed peppers and masala sauce. Served with salad.
£6.95
Chicken tikka and mushroom cooked with garlic and onions. Served with salad and puri.
£6.95
Sheek kebab, chicken tikka, lamb tikka and onion bhaji. Served with salad.
£5.95
Lightly spiced fried white tilapia fish, served with salad.
£4.95
With salad and mint sauce.
£4.45
With salad and mint sauce.
£5.95
With salad and mint sauce.
£4.45
With salad and mint sauce.
£3.45
With salad and mint sauce.
£4.45
With mint sauce.
£4.50
With salad and mint sauce.
£3.95
With salad and mint sauce.
£4.25
£4.50
Chicken tikka cooked with onion, tomatoes and cucumbers. Served with puri.
£5.50
King prawns with garlic, onions and spices. Served with puri.
£8.95
Prawns with garlic, onions and spices. Served with puri.
£6.45
Tikka chicken, tikka lamb and sheek kebab, with salad and mint sauce.
£4.95
Barbecued, then cooked with ground nut mix and a mixture of medium masala spices, giving a unique taste and rich flavour. Contains nuts.
£8.25
A sauce of butter, fresh cream, ground nut mix, ground coconut and mango pulp with a mixture of mild spices. Contains nuts.
£8.25
Cooked in a special hot sauce with green peppers, onion, garlic, tomatoes and coriander. Hot.
£8.25
Marinated and barbecued on a skewer with tomatoes, capsicum and onion. Served with salad.
£8.25
Marinated and barbecued in a charcoal oven. Served with salad.
£8.25
Tender half spring chicken marinated in yoghurt, ginger, garlic, lemon juice and medium spices, cooked in a charcoal oven. Served with salad.
£8.25
Vindaloo hot, cooked with fresh green chillies and garlic. Very hot.
£8.25
Tandoori chicken, sheek kebab, lamb tikka, chicken tikka and king prawn, barbecued with onions and peppers.
£11.95
Slightly fried garlic cloves with ginger, pepper and onions, cooked with specially prepared spices.
£8.25
Spring tikka chicken cooked with garlic, green chilli, bullet chillies, coriander, garam masala and naga pickle chilli sauce. Truly home style, very hot tasty curry. Very hot.
£8.25
A classic north Indian dish, slow cooked with aromatic spices, whole zeera, garlic, goan chilli and coconut. Hot.
£8.25
Home style, cooked medium strength: off the bone tandoori chicken, boiled egg and minced meat with a special flavoured sauce.
£8.25
Bhuna style: tikka chicken cooked with onions and garlic, topped with peppers and mushrooms.
£8.25
Lean chicken breast marinated and barbecued in the tandoor, then cooked again with fresh crushed garlic, ginger, green chilli, coriander, a pinch of sugar, cream and spinach. Its distinctive green colour gives the dish its name.
£8.45
Bhuna style, cooked with red lentils.
£8.45
Medium to mild, cooked with a slightly nutty mix, fresh cream and butter. Contains nuts.
£8.25
King prawns cooked with garlic, onion, chillies and green beans in a special thick sauce. Hot.
£12.95
Lamb tikka cooked with minced meat in a traditional way that keeps the flavour and authenticity of the dish. Full of flavour, pleasantly aromatic and of medium strength.
£9.95
King prawns stir fried with green peppers, onions, tomatoes and bindi in a mixture of aromatic spices, garnished with fresh coriander and garlic.
£12.95
Diced, de-boned lamb braised in golden brown sliced onion, ginger, garlic and unground garam masala, prepared in a thick sauce. Medium hot.
£8.95
King prawns cooked with olive oil and garlic, peppers, raj naga pickle, mango chutney and the chef's own spices, garnished with bean sprouts.
£12.95
Tender chicken, lamb and tiger prawn cooked with ginger, garlic, onions and peppers in a bhuna style sauce.
£8.45
Tikka chicken and king prawns cooked with garlic, ginger, onions, green chillies and masala spices. Hot.
£10.95
Mild. A preparation of mild spices with fresh cream and coconut, giving it its delicate flavour and creamy texture.
from£7.75
Mild. A fruity dish: fresh cream, banana and pineapple give it a unique flavour.
from£7.75
Garlic, onions and coriander with freshly ground spices. Medium strength, dry consistency.
from£7.45
Cooked with onions, garlic and tomatoes, medium strength, with a coriander topping.
from£7.45
A sweet and sour dish with garlic, lentils and pineapple. Spicy.
from£7.45
Medium strength, cooked with garlic, coriander and cubes of briskly fried onions and peppers.
from£7.45
Fresh spinach pan fried with garlic, onion, ginger, chillies and fresh herbs.
from£7.45
A hot, spicy classic sauce. Hot.
from£7.45
The king of curries, fiery hot. Vindaloo is of Portuguese origin. Very hot.
from£7.45
Garlic, onions and tomatoes, hot and sweet with a lemon flavour. Spicy.
from£7.45
Coconut and lemon juice create a spicy flavoured dish. Hot.
from£7.45
Mixed pickles, chutney and a mango slice make a rich sweet and sour dish. Spicy.
from£7.45
A richly spiced sauce with fresh garlic, ginger, peppers, green chillies and tomatoes, tossed in pure butter. Spicy.
from£7.45
Cooked in fresh cream, cultured yoghurt with cus cus, almond and cashew nuts in a subtle, delicate sauce. Contains nuts.
£8.45
Marinated, then barbecued and cooked in mild masala spices. Contains nuts.
£8.95
Marinated, barbecued and cooked with garlic, onions and a coriander blend of hot spices with green chillies. Hot.
£8.95
Marinated, barbecued and cooked with garlic, peppers, onions, tomatoes and coriander in a special hot sauce. Hot.
£8.95
Home style lamb chop on the bone, marinated overnight with the chef's special spices, then cooked in the tandoori oven with garlic, ginger, onions and coriander.
£8.95
Cooked in a bhuna style sauce using masala spices, with crispy straw potatoes.
£8.95
Diced lamb cooked in a creamy sauce with ground cashew nuts and almonds. Contains nuts.
£8.95
Lamb tikka stir fried with green peppers, onions, garlic, ginger, tomatoes and bindi in a mixture of aromatic spices.
£9.45
Very hot, cooked with chillies, garlic, ginger, sliced onions and peppers. Very hot.
£8.95
King prawns marinated in yoghurt and spices, cooked in the tandoori oven with garlic and coriander. Grilled and served with salad.
£14.95
King prawns barbecued, then cooked with a special blend of hot spices with garlic, onion, coriander and fresh green chillies. Hot.
£12.95
King prawns barbecued on a skewer with tomatoes, capsicum and onions, served with salad.
£14.95
Charcoal grilled king prawns cooked with special, unique masala spices.
£12.95
King prawns in a bhuna type of curry, cooked with specially prepared spices and a generous use of garlic, green pepper and fresh herbs.
£12.95
Tender slices of duck breast cooked in tamarind and honey with a mild creamy sauce.
£13.95
Bhuna type, cooked with specially prepared spices and a generous use of chunky fried garlic, pepper, onions, coriander and fresh herbs.
£13.95
Duck breast cooked in a spicy sauce: a traditional Bengali curry with chillies, garlic, onions, coriander and fresh herbs. Hot.
£13.95
Duck breast cooked with ginger, garlic, onions, pepper, coriander and lots of fresh green chillies. Hot.
£13.95
Tender slices of duck breast cooked with garlic, onions and masala spices, with coriander and fresh herbs.
£13.95
Cooked with a blend of herbs, spices and minced lamb, in the traditional way of the Punjab and North West of Pakistan.
£8.95
Cooked with herbs, spices and minced lamb.
£7.95
Cooked with herbs, spices and minced lamb.
£8.45
Cooked with herbs, spices and minced lamb.
£8.45
Cooked with herbs, spices and minced lamb.
£8.45
Cooked with herbs, spices and minced lamb.
£8.95
Cooked with herbs, spices and minced lamb. Hot.
£8.45
Cooked with herbs, spices and minced lamb.
£8.95
Cooked with herbs, spices and minced lamb.
£9.45
Cooked with herbs, spices and minced lamb.
£13.95
Cooked with herbs, spices and minced lamb.
£13.95
Cooked without minced meat.
£7.45
Briskly fried fish cooked with onions, garlic, tomatoes, peppers and spices. Slightly spicy with chillies. Hot.
£8.50
Fillet of fish cooked in a spicy sauce. A traditional Bengali fish curry. Hot.
£8.50
Fillet of fish cooked korahi style with green chilli, onions, garlic, tomatoes and peppers. Spicy.
£8.50
Fish marinated overnight, cooked in the tandoori oven and simmered in an onion flavoured sauce.
£8.50
Served with chicken tikka masala, bhuna meat, Bombay potatoes, onion bhaji, pilau rice and nan bread. Contains nuts.
£13.00
Sheek kebab, tandoori king prawn, tikka chicken, tikka mutton, tikka chicken masala, pilau rice and kashmiri nan. Contains nuts.
£13.00
Served with vegetable curry, bindi bhaji, dall tarka, aloo gobi, boiled rice and tandoori roti.
£12.00
Specially flavoured basmati rice cooked with a mixture of mild spices, served with a medium strength vegetable curry sauce.
£10.45
Specially flavoured basmati rice cooked with a mixture of mild spices, served with a medium strength vegetable curry sauce.
£9.45
Specially flavoured basmati rice cooked with a mixture of mild spices, served with a medium strength vegetable curry sauce.
£9.95
Specially flavoured basmati rice cooked with a mixture of mild spices, served with a medium strength vegetable curry sauce.
£9.95
Specially flavoured basmati rice cooked with a mixture of mild spices, served with a medium strength vegetable curry sauce.
£10.95
Specially flavoured basmati rice cooked with a mixture of mild spices, served with a medium strength vegetable curry sauce.
£13.95
Specially flavoured basmati rice cooked with a mixture of mild spices, served with a medium strength vegetable curry sauce.
£7.95
Hot potatoes.
£5.45
Potatoes and cauliflower.
£5.45
Spinach and potatoes.
£5.45
Indian lentils with garlic.
£5.45
Spinach, cheese and fresh cream.
£5.45
Garden peas, Indian cheese and cream.
£5.45
Spiced okra.
£5.45
Spiced mushroom.
£5.45
Buttered.
£2.75
Minced meat.
£3.75
Coconut, almonds and chocolate. Contains nuts.
£3.75
£3.95
£3.75
£3.95
£3.95
£3.95
Honey.
£3.75
£3.95
£3.75
£3.75
£2.75
Cooked in saffron, cardamom, cinnamon, bay leaves and other fragrant ingredients.
£3.25
Minced chicken and lamb.
£3.95
Fresh vegetables.
£3.75
Fresh mushroom.
£3.75
Onion and white rice.
£3.25
£3.95
£3.95
White rice.
£3.95
Fresh garlic, fried.
£3.75
Fresh vegetable, mushroom and minced lamb.
£3.95
£2.50
£3.75
£1.10
£0.95
£0.95
Each.
£0.95
£0.95
£3.45
Slices of chicken breast. Served with tomato, salad and chips.
£6.95
Chicken or prawn. Served with tomato, salad and chips.
£6.50
Served with tomato, salad and chips.
£5.50
Used Eat Seaham for the first time this evening. Very easy to use and fabulous communication regarding our order. Love it! 😊